Reminders for New Judges and Organizers

With the new exam program being introduced this year, there has been an increase in questions from new judges and organizers. Following are answers to these common questions:

  1. Judges who pass the online exam are provisional judges but are not BJCP-ranked judges. They do not get assigned Judge IDs and may not yet request retroactive points.
  2. Provisional judges who judge in BJCP-sanctioned competitions should be treated by organizers as non-BJCP judges for reporting purposes. Report points by judge name.
  3. We scan for retroactive points when new judges take the initial tasting exam, and again when the exam results are posted. Do not request retroactive points before your exam results are received.
  4. Judge record updates are posted to the web site every four to six weeks. If you have received your exam results since the last time the web site was updated, do not ask about retroactive points. Wait for our normal processes to work. Check the main BJCP web page and look on the right side under “Check Your Record” to see when the last time the judge records were updated.
  5. If you are a judge who wants to claim retroactive points, first make sure your judge record is updated. Then make sure the organizer’s report has been submitted for that competition. Check the Database Reports section of the web site for this information. When requesting points, provide the name, date and ID number of the competition in question.
  6. If you are an organizer who wants to change a previously-submitted organizer’s report, simply email the changes to the IT Director. You cannot edit a report that has already been submitted. Just tell us what needs to be changed. Please provide the Competition ID. For changes to judge points, provide the Judge ID, the role performed, and the number of points to be awarded. Please be sure the points have been assigned in accordance with the competition point award schedule.

Following these simple procedures will allow the volunteer BJCP staff to focus their efforts on more productive work.