Typos and minor revisions are inevitable in any large published work. Rather than silently making changes, we are listing the edits made to original published versions of our style guidelines so that those who build translations or derivative works will see the revisions. 

2021 Beer Style Guidelines (published 22-Dec-2021)

  1. Style 21A: extraneous ‘are’ deleted from Characteristic Ingredients
  2. Style 28D: ‘maybe be’ changed to ‘may be’ in Characteristic Ingredients
  3. ‘south-america’ tag added to Style Tag Reference (Region of Origin) and applied to styles X1, X2, X4
  4. Category 14, intro: missing ‘as’ added to last paragraph, 2nd sentence