21B. Specialty IPA: New England IPA

Overall Impression An American IPA with intense fruit flavors and aromas, a soft body, and smooth mouthfeel, and often opaque with substantial haze. Less perceived bitterness than traditional IPAs but […]

12. Evaluating Cider and Perry

Cider judging differs from cider drinking in that the judge is thinking about the full range of perceptions and how a cider fits against idealized standards, rather than just hedonistically […]

Specialty IPA Clarifications and Q&A

By Dennis Mitchell Over two years after the release of the 2015 BJCP Beer Guidelines, the Specialty IPA category still seems to generate confusion. Because many judges access the guidelines […]

Online Beer Exam Study Guide

Passing the Exam To pass the BJCP Beer Judging Entrance Exam, 116 of the total questions (64%) must be answered correctly. The scores on the entrance exam are only based […]

Specialty IPA

Specialty IPA isn’t a distinct style, but is more appropriately thought of as a competition entry category. Beers entered as this style are not experimental beers; they are a collection […]