Suggested style placement: Category 21 (IPA) IPA Especialidad: IPA ARGENTA Impresión General Una Pale Ale Argentina decididamente amarga y lupulada, refrescante y moderadamente fuerte. La clave del estilo está en […]
X1. Dorada Pampeana
Suggested style placement: Category 18 (Pale American Beer) En sus comienzos los cerveceros caseros argentinos estaban muy limitados: no existían los extractos, sólo malta pilsen y lúpulo Cascade. Sólo levaduras […]
21B. Specialty IPA: New England IPA
Overall Impression An American IPA with intense fruit flavors and aromas, a soft body, and smooth mouthfeel, and often opaque with substantial haze. Less perceived bitterness than traditional IPAs but […]
23. Specialty Beer
This is explicitly a catch-all category for any beer that does not fit into an existing style category. No beer is ever “out of style” in this category, unless it […]
22C. Wood-Aged Beer
Aroma Varies with base style. A low to moderate wood- or oak-based aroma is usually present. Fresh wood can occasionally impart raw “green” aromatics, although this character should never be […]